Schaumkuss cake
Preparation time about 45 minuteseasyWhat you need: Flan case with edges, bought or homemade
Ingredients
Send shopping list by e-mailFor the Schaumkuss
- 9 chocolate marshmellow treats
- 250 g quark
- 400 g whipped cream
- Cream stabiliser
- 1 tbsp. lemon juice
- 1 tin mandarins
Decoration
- Decocino glittery snow, gold
Preparation
Baking without Baking
- Separate the wafer bases from the marshmallow treats and put to one side.
- Blend together the quark, lemon juice and marshmallow treats.
- Beat the whipped cream until stiff and fold into the quark and marshmallow mixture
- Put a few mandarins to one side to decorate. Finely chop the remaining mandarins, fold into the mixture and spread everything out in the flan case.
Decorating
- Cut the wafer bases in half and spread on the cake together with the mandarines.
- Sprinkle on Decocino glittery snow and keep in the fridge until ready for consumption.
