Bread dough proving basket, oblong, 30.5 cm
made from 100% natural rattan
ensures beautiful, elongated bread shapes
perfect for all bread doughs
easy to clean & durable
Bread love at its best – completely natural
Whether juicy spelt bread or hearty rye bread – with the elongated proving basket With a rattan bread loaf, you can shape your favorite breads to perfection. The breathable natural material ensures ideal fermentation conditions and conjures up the typical ridged pattern on your bread. For those who love crispy, rustic, and homemade bread!
Natural. Durable. Beautifully designed.
With a length of 30.5 cm, this proofing basket is ideal for dough quantities from 700 g to 1500 g. Made from 100% natural rattan, it will reliably accompany you on every baking day – completely plastic-free, but with great attention to detail.
Whether for breakfast or dinner: With this basket you bring a real bakery feeling into your kitchen!
For all bread ideas – from farmhouse bread to spelt loaf
Whether it's classic mixed rye bread, Mediterranean country bread, or fluffy spelt bread, this proofing basket will reliably accompany you on all your bread-making adventures. After the proofing time, simply turn the dough out onto your baking sheet or bread stone, bake—and enjoy!
Our tip: Dusted with a little flour, the dough won't stick and the beautiful grooved pattern will come into its own.
Want different shapes? You can find more proofing baskets in our shop! Just take a look around.
Anwendung: Flour the proving basket well, place the dough in it with the smooth side down, cover and let it rise, turn the dough out onto a baking tray and bake, tap out the dough and let it dry after use
Inhalt: 1 piece
Material: Pedigrohr
Verantwortliches Lebensmittelunternehmen:
Birkmann GmbH & Co. KG, Hegelstraße 15, 33790 Halle