glucose syrup (100g)
easy to dose thanks to the practical tube
prevents the crystallization of sugar
Pralines stay white and durable longer
ready to use
Crispy on the outside, tender on the inside
Do you also love snacking on truffles? When they are nice and crispy on the outside and there is a real crunch when you bite into them and then the tender, melting filling comes out and melts on your tongue? Mmmmm, that is simply wonderful! All of your senses are involved. With Decocino's praline products you can make wonderfully delicious and great pralines yourself. With Decocino 's glucose syrup your fruit fillings, your nougat fillings and all other truffle creations will be nice and soft on the inside. You can buy everything here in the shop.
Perfect consistency
With Decocino's glucose syrup your praline fillings will be perfect. The flowing sugar mass ensures a nice consistency. It prevents the sugar in your fillings from crystallizing. Your pralines will stay soft and long-lasting for longer. Decocino's glucose syrup is the perfect binding agent for your praline and truffle fillings.
Ready to use in the tube
Decocino's glucose syrup is ready to use. You can start making your chocolates straight away and stir the glucose syrup directly from the practical tube into your recipe ingredients.
glucose syrup (Germany)
| Nährwerte pro 100 g | |
|---|---|
| Energie | 1122 kJ / 320 kcal kcal |
| Fett - davon gesättigte Fettsäuren |
0.00 g 0.00 g |
| Kohlenhydrate - davon Zucker |
70.00 g 30.00 g |
| Eiweiß | 0.00 g |
| Salz | 0.00 g |
Inhalt: 100 g
Aufbewahrung:
Verantwortliches Lebensmittelunternehmen:
DEKOBACK GmbH, Flinsbacher Straße 1, DE-74921 Helmstadt-Bargen